Spiked Arnold Palmer

After a long week at work, I craved an alcoholic drink but did not want the complete buzz that I get when drinking straight-up bourbon. This spiked Arnold Palmer provides just that, a nice refreshing drink with a kick. The key to this drink tasting great is to allow the flavors to blend for some time and then serve chilled. Hope you enjoy! Spiked Arnold Palmer Print Recipe Servings Prep Time 10 Servings 5 minutes

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Pulled Beef Tarts

Wow, this is a simple recipe that gets its miles worth. It literally takes minutes to make and prepare. The Jack’s Pulled Beef is a great product for an appitzerĀ  and add Bets Select’s Tart Shells, a product usually reserved for sweet desserts. The finished product is a sweet and savory appitzer that is perfect for any occaion Enjoy! Pulled Beef Tarts Print Recipe Servings 6 Servings Cook Time 20 minutes Servings 6 Servings Cook

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Bourbon Balls

I hoard food magazines. Every week, I love reading interesting recipes from across the globe and see how I can replicate it in my own kitchen. Sometimes it is a challenge to convert those recipes to kosher, but other times, it can be done easily. So in comes Purim, a time people enjoy baking to align with their themes and bake traditional Purim foods! I am tired of the traditional rum balls, hamentashen etc. so

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